All Dinner Buffets are Accompanied
by Coffee and Fruit Punch Service
Southwestern Buffet
Harvest Salad with a Chipolte-Peppercream Dressing
Black-eyed Pea Salad
Grilled Chicken Breast with a Cilantro' Cream Sauce
Oven Roasted Pork Loin with an Ancho Chili Sauce
Oven Roasted Red Potatoes
Basil Roasted Tomato
Squash Medley
Warm Rolls and Butter
$41.00 Per Person
Fajita Buffet
Fiesta Salad
Chimichangas
Chicken and Beef Fajitas
Tortillas, Refried Beans and Spanish Rice
Jalapenos, Diced Tomatoes, Sour Cream, Picante Sauce
Guacamole, Chile Con Queso and Tortilla Chips
$40.00 Per Person
Italian
Buffet
Fresh Romaine and Croutons
Served with a Caesar Dressing
Lasagna
Eggplant Parmesan
Italian Sausage with Fennel, Peppers and Onions
Ratatouille
Garlic Bread Sticks
$41.00 Per Person
Capistrano's Wedding Buffet
Caesar Salad
Cucumber and Tomato Salad with Basil Vinaigrette
Choice of Two Entrees:
Shrimp Scampi served with Scallions and Tomatoes
Grilled Breast of Chicken topped with Artichoke and Wild Mushrooms
Spiced Pork Loin with Apples and Cranberry Sauce
Carved Roast Sirloin with Portobello Mushroom Sauce
Two Seasonal Fresh Vegetables
Wild Rice Pilaf
Rosemary Roasted New Potatoes
Dinner Rolls
Coffee and Iced Tea Service
$43.00 Per Person
Seafood Buffet
Tossed Green Salad with Choice of Two Dressings
Seafood Newburg with Rice Pilaf
Grilled Chicken Breast with Lobster Crayfish Sauce
Warm Rolls and Butter
Chef's Selection of Two Fresh Seasonal Vegetables
$45.00 Per Person
All packages are based on a minimum of
75 guests.
Guarantees less than 75 guests will be assessed a $50.00 set-up fee.
Please add 20% service charge and applicable state sales tax.
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